Another perk

We have a chef that comes on Wednesdays and Fridays. I try to do a Shabbat dinner every Friday night. So, I got a recipe for Challah, in Chinese, and gave it to Chef Bai and asked him if he would make it for us this week. He said no problem, he'd make it every week. He made it and it was absolutely delicious. What a pleasure it is to have a house smell like challah on Friday.